Seven Our contemporary island cuisine is rooted in the rich culinary traditions of the Turks and Caicos Islands and is located at Seven Stars Resort. The items we gather embody a modern day search for farm to fork greatness, ranging from fresh local seafood like conch and Caicos lobster to seasonings that echo the island’s formerly thriving salt-mining sector. Seven is modern island food wrapped in appreciation for time-honored skills and tradition. It’s elegant yet approachable. Join us and see why Seven stands out from the crowd.

 

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4.7
45 reviews
  • Elizabeth Dias
    Elizabeth Dias
    10 months ago

    Friendly wait staff, great ambiance after sunset (sat outdoors) and easy access to the restaurant on the resort. Portions were great and very flavorful. We had pumpkin ravioli for an appetizer, rack of lamb and the salmon. I swapped the couscous for Parmesan risotto which was very flavorful and good. Cocktails were also wonderful (try the blackberry bourbon smash) and we even got a few bite-size things complimentary (app and dessert) from the chef which were a nice touch!

  • Thomas Novelli
    Thomas Novelli
    6 months ago

    A pretty decent experience at Seven. Service was attentive and friendly. The good was generally pretty good. The octopus was good but could have used a tad more seasoning or flavor. The Parmesan risotto was pretty good also. My partner absolutely loved the jerk chicken. Kids enjoyed their meals as well.

  • Norb S
    Norb S
    a month ago

    Went here to celebrate my wife’s birthday. The hospitality was great and the staff took the time to address us by our name. The food quality was perfect. The entree was cooked to correct temperature and came out full of flavor. The beignets were the best dessert with being airy with great jam and chocolate on the side. They brought out a candle without even being asked for this. We will be back and thank you for making the birthday dinner so pleasant.

  • Jessica Rush
    Jessica Rush
    6 months ago

    Would have given five stars, but what brought down a star, unfortunately our waitress was a little too slow, and turned out not to be nice at the end. All the other servers/waiters were great. The food was fantastic and the locals outside were great. It was a disappointment at the end, because I wanted my birthday cake. But it was almost like she had forgotten us and got upset at us for asking for our check, when she didn't often come check on us for more drinks or even come right after the other waiter came and got our plates to ask if we would like to see the desert menu, we waited for 20-25mins to ask for our check, so we politely ask other waitress to ask the check for us.

  • Mary M
    Mary M
    9 months ago

    Such a great dinning experience. From the complementary sushi at the start, to the servers attentiveness to the delicious creme brûlée & again complementary meringue at the end. We were celebrating a friends birthday and they came through with a birthday cupcake at the end. Overall an experience worth splurging on.

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